History & Benefits of Shade Grown Coffee
Coffee was first domesticated in Ethiopia. Its wild ancestors were small understory species, which grew as the bottom tier of a four-tiered tropical highland forest. Even when domesticated, coffee shrubs required ample shade: the temperature fluctuations of direct sunlight weakened the shrubs and made them more susceptible to disease.
Health and Coffee
Eco-Sustainable Products reports on the emerging research on the beneficial health effects of coffee.Coffee was originally considered and used as a medicine.
Ironically, the dominant medical paradigm of the last several decades considered coffee to have negative health effects.
Now, the pendulum is swinging back, and scientific research is discovering the powerful medicinal and health effects of coffee that our ancestors once knew.
Migratory Birds
cheap hotel in SopotEco-Sustainable Products is devoted to educating and providing information to netizens about migratory birds and their habitats. Clear cutting of the rainforests of Central America to grow coffee is destroying their habitat. YOU can help by purchasing only eco friendly and sustainable shade grown coffee.
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